on Highland Avenue, 1 blocks away from the Hollywood Walk of Fame, Hollywood, CA. Erawan Thai restaurant & Bar brings a masterclass in hospitality to Central Los Angeles. While the location itself is a fresh addition to the neighborhood, the team behind it boasts over 30 years of seasoned service experience, and it shows in every single detail.

The menu is an exceptional showcase of authentic, vibrant flavors. Every dish tastes deeply intentional, balancing the complex elements of traditional Thai cuisine with precision and care. Whether you are coming in for a casual dinner or celebrating a special occasion at the bar, the seamless service and incredible food make this a standout destination.

P O H T A K

 

Herbal Thai hot & sour soup with shrimp, scallop, squid, mussel and fish, galangal, lemongrass, kaffir lime leave, shallot, dry chili, cilantro and Thai basil.

P O M E L O – S A L A D

Toasted coconut crisps, pomelo, shrimp, cashew nut, shallot, ginger, chili, lime, fried shallot, sweet & tangy sauce.

C R Y I N G -T I G E R 
S T E A K

Grilled Angus ribeye steak served with Jeal sauce
and cucumber salad.

Classic Entrees

C H I C K E N – C U R R Y

Our most popular curry since 1988, Chicken breast stewed in yellow, coconut milk curry, potatoes, carrots.

E R A W A N – P A D T H A I

Prawns and chicken, rice noodle, radish, chives, peanut, egg, beansprouts
our famous pad thai sauce.

N A M – K H A O – T O D

Crispy rice salad with soured pork,
julienne ginger, onion, peanut,
cilantro, herbs, and chili.

P O H – T A K 

Herbal Thai hot & sour soup with shrimp, scallop, squid, mussel and fish,
galangal, lemongrass, kaffir lime leave, shallot, dry chili, cilantro and Thai basil.

C R Y I N G -T I G E R – S T E A K

Grilled Angus ribeye steak served with Jeal sauce and cucumber salad.

T H A I – B E E F – S A L A D 

Grilled steak, cucumbers,
tomatoes, onion, cilantro,
mint and chili lime dressing.

M U S S A M A N – L A M B

Lamb leg, Mussaman curry,
potatoes, shallots.

T O M – K H A – S O U P

Mild spicy Coconut milk Soup with straw mushroom, lemmongrass, Kaffir lime leaves, galangal.

P A D – S E E – E I W

Choice of protein option, big flat rice noodles, Chinese broccoli, egg.

P O M E L O – S A L A D

Toasted coconut crisps, pomelo, shrimp,
cashew nut, shallot, ginger, chili, lime,
fried shallot, sweet & tangy sauce.

S A L M O N – C U R R Y

Poached salmon in Choo Chee curry, kaffir lime leaves, steamed vegetables.

M I A N G – K H A M

Wide spinach leaves filled with a mix of
savory, sweet and spicy, roasted coconut,
peanut, ginger,shallot, lime, Thai chili, small dried shrimp (option), drizzle with amazing sweet & tangy tamarin and eaten in one bite, explosive flavor of hot, sour, salty and sweet tastes. A must try.

C H I C K E N – S A T A Y

Charbroiled marinated chicken tender on
skewer, peanut sauce, cucumber salad.

Join Us

    • Signature Drinks: The bar program elevates standard offerings with craft cocktails incorporating tropical elements like tamarind, lychee, and fresh coconut cream.

The Culinary Concept

The kitchen focuses on authentic Thai flavors crafted with traditional methods and vibrant, high-quality ingredients.

The Beverage Program

A fully realized bar menu that includes a curated selection of cocktails, hard liquor, beer, and an updated wine list. 

The Atmosphere

The new location serves both lunch and dinner in a family-friendly and welcoming space. It offers amenities such as on-site counter service, traditional table seating, and free parking lot options.

Hours

Open Daily
11:30 AM – 3:00 PM (LUNCH)  5:00 PM – 9:00 PM (DINNER)​

 

Contact

(323) 536-9090

Address

1900 N.HIGHLAND AVENUE, LOS ANGELES, CA​